Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies

Jean-Louis Bresson; Albert Flynn; Marina Heinonen; Karin Hulshof; Hannu Korhonen; Pagona Lagiou; Martinus Løvik; Rosangela Marchelli; Ambroise Martin; Bevan Moseley; Andreu Palou; Hildegard Przyrembel; Seppo Salminen; Sean (J. J.) Strain; Stephan Strobel; Inge Tetens; Henk van den Berg; Hendrik van Loveren; Hans Verhagen

doi:10.2903/j.efsa.2009.1245

Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies

Jean-Louis Bresson, Albert Flynn, Marina Heinonen, Karin Hulshof, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Andreu Palou, Hildegard Przyrembel, Seppo Salminen, Sean (J. J.) Strain, Stephan Strobel, Inge Tetens, Henk van den Berg, Hendrik van Loveren, Hans Verhagen

Tutkimustuotos: Artikkelijulkaisu › Artikkeli › Tieteellinen

Alkuperäiskieli	englanti
Lehti	EFSA Journal
Vuosikerta	7
Numero	10 (1245)
Sivumäärä	9
DOI - pysyväislinkit	https://doi.org/10.2903/j.efsa.2009.1245
Tila	Julkaistu - 2009
OKM-julkaisutyyppi	B1 Kirjoitus tieteellisessä aikakauslehdessä

Pääsy asiakirjaan

10.2903/j.efsa.2009.1245

Siteeraa tätä

Bresson, J.-L., Flynn, A., Heinonen, M., Hulshof, K., Korhonen, H., Lagiou, P., Løvik, M., Marchelli, R., Martin, A., Moseley, B., Palou, A., Przyrembel, H., Salminen, S., Strain, S., Strobel, S., Tetens, I., van den Berg, H., van Loveren, H., & Verhagen, H. (2009). Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies . EFSA Journal, 7(10 (1245)). https://doi.org/10.2903/j.efsa.2009.1245

Bresson, Jean-Louis ; Flynn, Albert ; Heinonen, Marina et al. / Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies . Julkaisussa: EFSA Journal. 2009 ; Vuosikerta 7, Nro 10 (1245).

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title = "Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies ",

author = "Jean-Louis Bresson and Albert Flynn and Marina Heinonen and Karin Hulshof and Hannu Korhonen and Pagona Lagiou and Martinus L{\o}vik and Rosangela Marchelli and Ambroise Martin and Bevan Moseley and Andreu Palou and Hildegard Przyrembel and Seppo Salminen and Strain, {Sean (J. J.)} and Stephan Strobel and Inge Tetens and {van den Berg}, Henk and {van Loveren}, Hendrik and Hans Verhagen",

year = "2009",

doi = "10.2903/j.efsa.2009.1245",

language = "English",

volume = "7",

journal = "EFSA Journal",

issn = "2314-9396",

publisher = "EFSA European Food Safety Authority",

number = "10 (1245)",

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Bresson, J-L, Flynn, A, Heinonen, M, Hulshof, K, Korhonen, H, Lagiou, P, Løvik, M, Marchelli, R, Martin, A, Moseley, B, Palou, A, Przyrembel, H, Salminen, S, Strain, S, Strobel, S, Tetens, I, van den Berg, H, van Loveren, H & Verhagen, H 2009, 'Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies ', EFSA Journal, Vuosikerta 7, Nro 10 (1245). https://doi.org/10.2903/j.efsa.2009.1245

Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies . / Bresson, Jean-Louis; Flynn, Albert; Heinonen, Marina et al.
julkaisussa: EFSA Journal, Vuosikerta 7, Nro 10 (1245), 2009.

Tutkimustuotos: Artikkelijulkaisu › Artikkeli › Tieteellinen

TY - JOUR

T1 - Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

T2 - Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies

AU - Bresson, Jean-Louis

AU - Flynn, Albert

AU - Heinonen, Marina

AU - Hulshof, Karin

AU - Korhonen, Hannu

AU - Lagiou, Pagona

AU - Løvik, Martinus

AU - Marchelli, Rosangela

AU - Martin, Ambroise

AU - Moseley, Bevan

AU - Palou, Andreu

AU - Przyrembel, Hildegard

AU - Salminen, Seppo

AU - Strain, Sean (J. J.)

AU - Strobel, Stephan

AU - Tetens, Inge

AU - van den Berg, Henk

AU - van Loveren, Hendrik

AU - Verhagen, Hans

PY - 2009

Y1 - 2009

U2 - 10.2903/j.efsa.2009.1245

DO - 10.2903/j.efsa.2009.1245

M3 - Article

SN - 2314-9396

VL - 7

JO - EFSA Journal

JF - EFSA Journal

IS - 10 (1245)

ER -

Bresson JL, Flynn A, Heinonen M, Hulshof K, Korhonen H, Lagiou P et al. Scientific Opinion on the substantiation of health claims related to olive biophenols and decreasing potentially pathogenic intestinal microorganisms (ID 1877) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies . EFSA Journal. 2009;7(10 (1245)). doi: 10.2903/j.efsa.2009.1245