Safety and tolerance • Analysis and regulatory standards • Technology and variety of products. Oral introduction to general discussion.

Aktivitet: Typer för tal eller presentation!!Oral presentation

Period8 juni 201011 juni 2010
Händelsetitel2nd International Symposium of Gluten-free Cereal Products and Beverages
Typ av evenemang!!Other
Konferensnummer2.
SponsorHY/Cereal Technology Group
PlatsTampere, FinlandVisa på karta