World Food Day Seminar 2018

  • Johansson, T. P. (Medlem i organisationskommitté)
  • Mila Sell (Medlem i organisationskommitté)
  • Kanninen, M. T. (Medlem i organisationskommitté)
  • Sanna-Liisa Taivalmaa (Medlem i organisationskommitté)

Aktivitet: Typer för deltagande i eller organisering av evenemangArrangemang av och deltagande i konferens/workshop/kurs/seminarium


The University of Helsinki in cooperation with the Natural Resources Institute Finland (Luke), Ministry for Foreign Affairs, and Ministry of Agriculture and Forestry organized a seminar highlighting the positive impacts research may have for development. Examples and interactives discussion were based on three research for development projects, funded by the Government of Finland in the past years: FoodAfrica, AFERIA and BioDev.
Period10 okt. 2018
Typ av evenemangSeminarium
PlatsHelsinki, Finland