HYBRIDI - Tools for healthy foods with appealing texture and high stability

Projektinformation

Beskrivning

Collaboration project with VTT (coordinator). Funded by Tekes.
VTT/Riitta Partanen, Pirkko Forssell, Timo Moisio
StatusSlutfört
Gällande start-/slutdatum01/01/201131/12/2013