Control fees and quality systems have improved food control as perceived by local food control officers in Finland

Satu Tähkäpää; Mari Nevas; Maija Kallioniemi; Hannu Korkeala; Riitta Maijala

doi:10.1016/j.foodcont.2012.12.017

Control fees and quality systems have improved food control as perceived by local food control officers in Finland

Satu Tähkäpää, Mari Nevas, Maija Kallioniemi, Hannu Korkeala, Riitta Maijala

Forskningsoutput: Tidskriftsbidrag › Artikel › Vetenskaplig › Peer review

Originalspråk	engelska
Tidskrift	Food Control
Volym	32
Nummer	1
Sidor (från-till)	304-308
Antal sidor	5
ISSN	0956-7135
DOI	https://doi.org/10.1016/j.foodcont.2012.12.017
Status	Publicerad - 2013
MoE-publikationstyp	A1 Tidskriftsartikel-refererad

Vetenskapsgrenar

413 Veterinärvetenskap

Åtkomst av dokument

10.1016/j.foodcont.2012.12.017

Citera det här

@article{11a84290c1c7430382e838b222789e5d,

title = "Control fees and quality systems have improved food control as perceived by local food control officers in Finland",

keywords = "Food control, Control fee, Quality system, Intra-regional cooperation, Food control officer, 413 Veterinary science",

author = "Satu T{\"a}hk{\"a}p{\"a}{\"a} and Mari Nevas and Maija Kallioniemi and Hannu Korkeala and Riitta Maijala",

year = "2013",

doi = "10.1016/j.foodcont.2012.12.017",

language = "English",

volume = "32",

pages = "304--308",

journal = "Food Control",

issn = "0956-7135",

publisher = "Elsevier B.V.",

number = "1",

}

TY - JOUR

T1 - Control fees and quality systems have improved food control as perceived by local food control officers in Finland

AU - Tähkäpää, Satu

AU - Nevas, Mari

AU - Kallioniemi, Maija

AU - Korkeala, Hannu

AU - Maijala, Riitta

PY - 2013

Y1 - 2013

KW - Food control

KW - Control fee

KW - Quality system

KW - Intra-regional cooperation

KW - Food control officer

KW - 413 Veterinary science

U2 - 10.1016/j.foodcont.2012.12.017

DO - 10.1016/j.foodcont.2012.12.017

M3 - Article

SN - 0956-7135

VL - 32

SP - 304

EP - 308

JO - Food Control

JF - Food Control

IS - 1

ER -