@article{dc3672ba97d548b185515cde264780e3,
title = "Environmentally Friendly Practices and Perceptions in Aquaculture: A Sectoral Case-study from a Mediterranean-based Industry",
keywords = "FM/FO replacement, local versus global, Mediterranean-based aquafarms, organic aquaculture, poly-culture, producers' survey, EUROPEAN SEA-BASS, SPARUS-AURATA L., ORGANIC AQUACULTURE, FISH-MEAL, DICENTRARCHUS-LABRAX, SOCIAL ACCEPTABILITY, GROWTH-PERFORMANCE, MARINE AQUACULTURE, REPLACEMENT, MARICULTURE, 1172 Environmental sciences",
author = "Constantinos Perdikaris and Anna Chrysafi and Kostas Ganias",
year = "2016",
doi = "10.1080/23308249.2015.1112358",
language = "English",
volume = "24",
pages = "113--125",
journal = "Reviews in fisheries science & aquaculture",
issn = "2330-8249",
publisher = "Taylor & Francis",
number = "2",
}