Exploring the Future Consumer Segments of Cultivated Proteins – Evidence from the Finnish Survey

Aino Maria Heiskanen; Toni Ryynänen

Exploring the Future Consumer Segments of Cultivated Proteins – Evidence from the Finnish Survey

Aino Maria Heiskanen, Toni Ryynänen

Ruralia Institute, Mikkeli

Forskningsoutput: Konferensbidrag › Sammanfattning

Originalspråk	engelska
Status	Publicerad - 2023
MoE-publikationstyp	Ej behörig
Evenemang	1st International Cellular Agriculture Conference: Harnessing biotechnology for food production – from cellular solutions to precision fermentation - Hotel Scandic Park Helsinki, Helsinki, Finland Varaktighet: 14 juni 2023 → 15 juli 2023 Konferensnummer: 1 https://www.vttresearch.com/en/news-and-ideas/1st-international-cellular-agriculture-conference

Konferens

Konferens	1st International Cellular Agriculture Conference
Land/Territorium	Finland
Ort	Helsinki
Period	14/06/2023 → 15/07/2023
Internetadress	https://www.vttresearch.com/en/news-and-ideas/1st-international-cellular-agriculture-conference

Vetenskapsgrenar

416 Livsmedelsvetenskap

Andra filer och länkar

https://www.vttresearch.com/sites/default/files/2023-06/1st%20International%20Cellular%20Agriculture%20conference%20programme%202023_06062023.pdf

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Transforming agriculture with agroecological symbiosis combined with cellular agriculture - Environmental impacts and perceptions of farmers and consumers
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Projekt: Stiftelser och fonder

Citera det här

@conference{0c1698fe6e3d4a3b9450640dd5d1de92,

title = "Exploring the Future Consumer Segments of Cultivated Proteins – Evidence from the Finnish Survey",

keywords = "416 Food Science",

author = "Heiskanen, {Aino Maria} and Toni Ryyn{\"a}nen",

year = "2023",

language = "English",

note = "1st International Cellular Agriculture Conference ; Conference date: 14-06-2023 Through 15-07-2023",

url = "https://www.vttresearch.com/en/news-and-ideas/1st-international-cellular-agriculture-conference",

}

TY - CONF

T1 - Exploring the Future Consumer Segments of Cultivated Proteins – Evidence from the Finnish Survey

AU - Heiskanen, Aino Maria

AU - Ryynänen, Toni

N1 - Conference code: 1

PY - 2023

Y1 - 2023

KW - 416 Food Science

UR - https://www.vttresearch.com/sites/default/files/2023-06/1st%20International%20Cellular%20Agriculture%20conference%20programme%202023_06062023.pdf

M3 - Abstract

T2 - 1st International Cellular Agriculture Conference

Y2 - 14 June 2023 through 15 July 2023

ER -

Exploring the Future Consumer Segments of Cultivated Proteins – Evidence from the Finnish Survey

Konferens

Vetenskapsgrenar

Andra filer och länkar

Projekt

Biosynthetic Economy and the New Era for the Food Production (BIOSYN)

Cultured meat in post-animal bioeconomy – changing relationships between humans and farmed animals

Transforming agriculture with agroecological symbiosis combined with cellular agriculture - Environmental impacts and perceptions of farmers and consumers

Citera det här