Greening the Dark Side of Chocolate: A Qualitative Assessment to Inform Sustainable Supply Chains

Forskningsoutput: TidskriftsbidragArtikelVetenskapligPeer review

Originalspråkengelska
TidskriftEnvironmental Conservation
Volym46
Utgåva1
Sidor (från-till)9-16
Antal sidor8
ISSN0376-8929
DOI
StatusPublicerad - mar 2019
MoE-publikationstypA1 Tidskriftsartikel-refererad

Vetenskapsgrenar

  • 4112 Skogsvetenskap
  • 1172 Miljövetenskap

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@article{d7ded49007994c8e85ef640343d85371,
title = "Greening the Dark Side of Chocolate: A Qualitative Assessment to Inform Sustainable Supply Chains",
keywords = "Cocoa, chocolate, supply chain, sustainability, sustainable development, deforestation, private sector, LANDSCAPE APPROACH, OPPORTUNITIES, FOREST, COCOA, 4112 Forestry, 1172 Environmental sciences",
author = "Camargo, {Marisa Camilher} and Hogarth, {Nicholas J.} and Pablo Pacheco and Isilda Nhantumbo and Markku Kanninen",
year = "2019",
month = "3",
doi = "10.1017/S0376892918000243",
language = "English",
volume = "46",
pages = "9--16",
journal = "Environmental Conservation",
issn = "0376-8929",
publisher = "Cambridge University Press",
number = "1",

}

Greening the Dark Side of Chocolate : A Qualitative Assessment to Inform Sustainable Supply Chains. / Camargo, Marisa Camilher; Hogarth, Nicholas J.; Pacheco, Pablo; Nhantumbo, Isilda; Kanninen, Markku.

I: Environmental Conservation, Vol. 46, Nr. 1, 03.2019, s. 9-16.

Forskningsoutput: TidskriftsbidragArtikelVetenskapligPeer review

TY - JOUR

T1 - Greening the Dark Side of Chocolate

T2 - A Qualitative Assessment to Inform Sustainable Supply Chains

AU - Camargo, Marisa Camilher

AU - Hogarth, Nicholas J.

AU - Pacheco, Pablo

AU - Nhantumbo, Isilda

AU - Kanninen, Markku

PY - 2019/3

Y1 - 2019/3

KW - Cocoa

KW - chocolate

KW - supply chain

KW - sustainability

KW - sustainable development

KW - deforestation

KW - private sector

KW - LANDSCAPE APPROACH

KW - OPPORTUNITIES

KW - FOREST

KW - COCOA

KW - 4112 Forestry

KW - 1172 Environmental sciences

U2 - 10.1017/S0376892918000243

DO - 10.1017/S0376892918000243

M3 - Article

VL - 46

SP - 9

EP - 16

JO - Environmental Conservation

JF - Environmental Conservation

SN - 0376-8929

IS - 1

ER -