In vitro study to evaluate the degradation of bovine muscle proteins post-mortem by proteasome and mu-calpain

Malene Bergh Houbak, Per Ertbjerg, Margrethe Therkildsen

Forskningsoutput: TidskriftsbidragArtikelVetenskapligPeer review

Originalspråkengelska
TidskriftMeat Science
Volym79
Sidor (från-till)77-85
Antal sidor9
ISSN0309-1740
DOI
StatusPublicerad - 2008
Externt publiceradJa
MoE-publikationstypA1 Tidskriftsartikel-refererad

Citera det här

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language = "English",
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In vitro study to evaluate the degradation of bovine muscle proteins post-mortem by proteasome and mu-calpain. / Houbak, Malene Bergh; Ertbjerg, Per; Therkildsen, Margrethe.

I: Meat Science, Vol. 79, 2008, s. 77-85.

Forskningsoutput: TidskriftsbidragArtikelVetenskapligPeer review

TY - JOUR

T1 - In vitro study to evaluate the degradation of bovine muscle proteins post-mortem by proteasome and mu-calpain

AU - Houbak, Malene Bergh

AU - Ertbjerg, Per

AU - Therkildsen, Margrethe

PY - 2008

Y1 - 2008

U2 - 10.1016/j.meatsci.2007.08.003

DO - 10.1016/j.meatsci.2007.08.003

M3 - Article

VL - 79

SP - 77

EP - 85

JO - Meat Science

JF - Meat Science

SN - 0309-1740

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