Mutual effect of fat and beta-carotene on fat crystal network structure and carotenoid bleaching

Sonia Calligaris, Fabio Valoppi, Luisa Barba, Monica Anese, Maria Cristina Nicoli

Forskningsoutput: Tidskriftsbidrag › Artikel › Vetenskaplig › Peer review

Originalspråk	engelska
Tidskrift	Food Research International
Volym	66
ISSN	0963-9969
Status	Publicerad - 2014
MoE-publikationstyp	A1 Tidskriftsartikel-refererad

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@article{f09be46d7c99496b8e406a24998a2050,

title = "Mutual effect of fat and beta-carotene on fat crystal network structure and carotenoid bleaching",

author = "Sonia Calligaris and Fabio Valoppi and Luisa Barba and Monica Anese and Nicoli, \{Maria Cristina\}",

year = "2014",

language = "English",

volume = "66",

journal = "Food Research International",

issn = "0963-9969",

publisher = "Elsevier Ltd. ",

}