Scientific and technical guidance on foods for special medical purposes in the context of Article 3 of Regulation (EU) No 609/2013

EFSA Scientific Panel NDA

Forskningsoutput: TidskriftsbidragArtikelVetenskaplig

Originalspråkengelska
Artikelnummer4300
TidskriftEFSA Journal
Volym13
Utgåva11
Antal sidor24
ISSN2314-9396
StatusPublicerad - 26 nov 2015
MoE-publikationstypB1 Artikel i en vetenskaplig tidskrift

Vetenskapsgrenar

  • 416 Livsmedelsvetenskap

Citera det här

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title = "Scientific and technical guidance on foods for special medical purposes in the context of Article 3 of Regulation (EU) No 609/2013",
keywords = "416 Food Science",
author = "Heinonen, {Irma Marina} and {EFSA Scientific Panel NDA}",
year = "2015",
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day = "26",
language = "English",
volume = "13",
journal = "EFSA Journal",
issn = "2314-9396",
publisher = "EFSA European Food Safety Authority",
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}

Scientific and technical guidance on foods for special medical purposes in the context of Article 3 of Regulation (EU) No 609/2013. / EFSA Scientific Panel NDA.

I: EFSA Journal, Vol. 13, Nr. 11, 4300, 26.11.2015.

Forskningsoutput: TidskriftsbidragArtikelVetenskaplig

TY - JOUR

T1 - Scientific and technical guidance on foods for special medical purposes in the context of Article 3 of Regulation (EU) No 609/2013

AU - Heinonen, Irma Marina

AU - EFSA Scientific Panel NDA

PY - 2015/11/26

Y1 - 2015/11/26

KW - 416 Food Science

M3 - Article

VL - 13

JO - EFSA Journal

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