Sustainable food-packaging materials based on future biorefinery products: xylans and mannans

Forskningsoutput: Tidskriftsbidrag › Översiktsartikel › Peer review

Originalspråk	engelska
Tidskrift	Trends in Food Science & Technology
Volym	28
Nummer	2
Sidor (från-till)	90-102
Antal sidor	13
ISSN	0924-2244
DOI	https://doi.org/10.1016/j.tifs.2012.06.012
Status	Publicerad - 2012
MoE-publikationstyp	A2 Granska artikel i en vetenskaplig tidskrift

Vetenskapsgrenar

Future Biorefinery (FuBio)
Heikkilä, M., Heikkinen, S., Huikko, L., Mikkonen, K. S. & Tenkanen, M.
01/03/2009 → 31/05/2014
Projekt: Forskningsprojekt

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title = "Sustainable food-packaging materials based on future biorefinery products: xylans and mannans",

keywords = "416 Food Science",

author = "Kirsi Mikkonen and Maija Tenkanen",

year = "2012",

doi = "10.1016/j.tifs.2012.06.012",

language = "English",

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pages = "90--102",

journal = "Trends in Food Science & Technology",

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T1 - Sustainable food-packaging materials based on future biorefinery products: xylans and mannans

AU - Mikkonen, Kirsi

AU - Tenkanen, Maija

PY - 2012

Y1 - 2012

KW - 416 Food Science

U2 - 10.1016/j.tifs.2012.06.012

DO - 10.1016/j.tifs.2012.06.012

M3 - Review Article

VL - 28

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EP - 102

JO - Trends in Food Science & Technology

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SN - 0924-2244

IS - 2

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